Khao tom mad – banana sticky rice and coconut

Khao Tom Mad is a dessert of banana and sticky rice with coconut milk, very popular on the market of Laos and Thailand.
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Mok Pa – coco fish in a foil parcel

Ingredients : 1 kg of perch fillet ( avoid cod, salmon too fat) 5 banana leaves 5 lemon leaves (Makrut Bay) 2 stalks lemongrass 1/4 green pepper 1/4 red pepper 1L coconut milk salt, pepper 4 tablespoon of sauce nuoc …
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Khao Poun – broth with coconut milk

Khao poun is a traditional soup of Laos, made ​​from coconut milk, lemongrass and with rice noodle and vegetables.
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Roti jala – pancakes with coconut milk

Roti jala are pancakes with coconut milk that come from Malaysia and Brunei. They go perfectly with a curry.
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Nasi lemak – coconut rice and anchovies

Nasi lemak is the rice in coconut milk with hot sauce, cucumbers, anchovies and peanuts served for breakfast in Malaysia, Singapore and Brunei.
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Kue Mangkok – cupcakes

Kue Mangkok cupcakes or a cake is popular in Indonesia, it is also found.
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Getuk lindri – steam cake coconut

Getuk lindri is a steam cassava cake sprinkled with coconut. Found himself serving in Indonesia, Malaysia and Brunei
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beef rendang

Beef rendang is a very popular dish from Indonesia, it is also found in Malaysia and Brunei.
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Phulkopir Paturi – cauliflower mustard

Phulkopir Paturi is a dish of cauliflower with mustard and other spices, very tasty vegetarian dish that we come from Bhutan.
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Chicken kurma

Chicken kurma is very rependu in Brunei, it is tasty with a flavorful spice mixture, put you in full buds.
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Ohn htamin – coconut rice

Coconut rice is served in Burma during the festive meal.
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Nasi gurih – fragrant rice

Nasi gurih or fragrant rice is a traditional Javanese. The rice is cooked in spices and coconut and it is widespread in Indonesia.
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