Curried chicken thighs
Spices are the basic ingredients of Thai cuisine. They are able to characterize and enhance the best dishes.
Continue reading
Pork with Szechuan sauce
Sichuan cuisine, known for its tangy and spicy taste, is one of eight major regional cuisines of China.
Continue reading
Pork in sweet and sour sauce
The sweet and sour pork is one of 10 dishes representative of Canton, and is very appreciate.
Continue reading
Curry rice
The curry rice is one of the most popular dishes in Japan.
Continue reading
Pochero – Puchero – stew
Pochero or Puchero is a kind of stew of philippines.
Continue reading
Menudo – minced pork soup
Menudo is a soup with minced pork of Mexican origin that is exported to the Philippines.
Continue reading
Chet glay hin – Chicken Curry
Chet glay hin is the chicken curry is a dish that we just Burma, or the Indian influence is present, but remains unique to Burmese cuisine.
Continue reading
Ketupat – packaged rice
Ketupat is rice wrapped in a sheet, it is eaten in Malaysia, Indonesia, Brunei, Singapore and the phillipines.
Continue reading
Nasi kuning – yellow rice
Nasi Kuning is yellow rice colored with turmeric, it is served at ceremony in Indonesia.
Continue reading
Typical Chinese fried rice
The fried rice fried rice called in China, is a very popular dish in the Chinese world.
Continue reading
Chicken rice
Chicken rice is the rice dish with chicken from China, it is also famous in Thailand, Malaysia or Singapore where he is considered the national dish.
Continue reading
Bobor sach moan – chicken soup
The Cambodian Bobor is a dish that it eats breakfast or lunch as small as desired.
Continue reading