Fish Curry with Mustard

curry-de-poisson

Fish Curry with Mustard is wide spread in Bangladesh which is close to the sea and Bengali are very fond of mustard.
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Moorgi kosha – Chicken Curry Bengal

Moorgi-kosha

Moorgi kosha is a chicken curry of Bengal, Bangladesh is heavily influenced by Indian cuisine.
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Chicken on spicy Bhutanese red rice

Poulet-bhoutanais

Here is a Bhutanese dish of chicken, chilli and red rice. Red rice is very rependu in Bhutan.
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Pho – beef soup and rice noodles

pho

The pho is the national dish of Vietnam. This dish is also eaten in laos and thailand. this beef soup and rice noodles rather like the moh hin gha of Burma.
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kukul mas curry – curry chicken

kukulmas

kukul mas curry is a dish of current Sri Lanka strongly influenced by India.
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Daal Bhaat Tarkari – Nepalese rice with vegetables

daal bhaat

The dal baht tarkari is the national Nepalese dish. They eat it morning and night. Generally vegetarian, it can be served with meat.
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Tom Yam Kung (Shrimp Soup)

Tom-Yam-kung

The shrimp soup is a unique taste of Thai cuisine favorite with foreign tourists according to a recent survey.
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