Bibimbap – beef, rice and vegetables salad


Bibimbap is a dish originating in Jeonju South Korea, it is a kind of rice salad, vegetables and meats.
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yuk kae jang kuk – Beef Stew


yuk kae jang kuk is a Korean beef stew with rice noodles and eggs.
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Caramel pork stew with eggs


This dish can be prepared to Cambodia any time it, but also for feast.
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Fish pancakes and cucumber salad


Very popular in Thailand these little fish cakes are perfect for an entry.
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Dashimaki Tamago – Rolled Omelet


It is a traditional Japanese dish that is perfect for dinners and lunch boxes (bento). Maki means roll and Tamago means egg.
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