Bibimbap – beef, rice and vegetables salad

bibimbap

Bibimbap is a dish originating in Jeonju South Korea, it is a kind of rice salad, vegetables and meats.
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yuk kae jang kuk – Beef Stew

yukkae

yuk kae jang kuk is a Korean beef stew with rice noodles and eggs.
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Caramel pork stew with eggs

ragout-de-porc-au-caramel-aux-oeufs

This dish can be prepared to Cambodia any time it, but also for feast.
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Fish pancakes and cucumber salad

galettes-de-poisson

Very popular in Thailand these little fish cakes are perfect for an entry.
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Dashimaki Tamago – Rolled Omelet

dashimaki-tamago

It is a traditional Japanese dish that is perfect for dinners and lunch boxes (bento). Maki means roll and Tamago means egg.
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