Ease : 1
Cost : 1
Spicy :
People : 2 
Baking :
Ingredients :
- 1 1/4 cup of long grain basmati rice
- 2 teaspoons of ghee
- 2 1/2 cups of hot water
- 1 teaspoon of salt
Preparation :
Wash rice until water runs clear and drain with a colander.
Heat ghee in a pan, add rice and cook 2 minutes stirring constantly. Add hot water and salt, mix and bring to a boil quickly.
Cover and cook over very low heat for 20 minutes, without discovering and do not mix. Remove the lid and allow steam to escape, separate grains with a fork. They should be well separated and well-cooked.
Serve with curries or other spicy dishes.
Bobor sach moan - chicken soup
The Cambodian Bobor is a dish that it eats breakfast or lunch as small as desired.
The Cambodian Bobor is a dish that it eats breakfast or lunch as small as desired.
Pork in sweet and sour sauce
The sweet and sour pork is one of 10 dishes representative of Canton, and is very appreciate.
The sweet and sour pork is one of 10 dishes representative of Canton, and is very appreciate.
Ghee or ghi - clarified butter
The ghee gives it a rich taste, characteristic of the cuisine of Northern India.
The ghee gives it a rich taste, characteristic of the cuisine of Northern India.
Ohn htamin - coconut rice
Coconut rice is served in Burma during the festive meal.
Coconut rice is served in Burma during the festive meal.
htamin - Burmese rice or rice stewed
In Burma we eat rice stewed, which prevents the rice from burning.
In Burma we eat rice stewed, which prevents the rice from burning.
Typical Chinese fried rice
The fried rice fried rice called in China, is a very popular dish in the Chinese world.
The fried rice fried rice called in China, is a very popular dish in the Chinese world.
Gajar ko Halwa - Carrot Pudding
Gajar ko Halwa is a carrot pudding that is part of the carrot dessert népalais.Pudding
Gajar ko Halwa is a carrot pudding that is part of the carrot dessert népalais.Pudding
chicken tarkari
Tarkari chicken recipe is very tasty Nepalese thanks to its unique taste given by the spices.
Tarkari chicken recipe is very tasty Nepalese thanks to its unique taste given by the spices.
Moorgi kosha - Chicken Curry Bengal
Moorgi kosha is a chicken curry of Bengal, Bangladesh is heavily influenced by Indian cuisine.
Moorgi kosha is a chicken curry of Bengal, Bangladesh is heavily influenced by Indian cuisine.
Fish head curry
The Fish head curry is a specialty of Singapore also found in Malaysia and southern India.
The Fish head curry is a specialty of Singapore also found in Malaysia and southern India.
