Cooking with : carrots
Apple chutney – apple jam
The chutney is a sauce that accompanies the dishes india and bangladesh.
Continue reading
Kimbap – rolled rice and vegetables
The Kimbap maki is a kind of Korean In Korea, we eat often Kimbap as a sandwich when we go to a picnic or snacks.
Continue reading
Japchae – noodles with vegetables
The chapchae is a popular dishes of Korea is found in the markets sold by street vendors, at any hour of day or night.
Continue reading
Bibimbap – beef, rice and vegetables salad
Bibimbap is a dish originating in Jeonju South Korea, it is a kind of rice salad, vegetables and meats.
Continue reading
Sabzi Pilau – rice with vegetables
sabzi Pilau is an Indian dish of rice and vegetables.
Continue reading
Chinese Fondue
The fondue has the advantage of being low in calories. It is native to northern China.
Continue reading
Sung choi boa
This Chinese dish is an irresistible combination of textures: crunchy, sweet and fresh.
Continue reading
Bobun beef
This dish is a kind of warm salad composed of beef, vegetable and nems. This Cambodian dish, is often served for special events.
Continue reading