
Ingredients :
- 350 g of rice flour
- 150 g of flour
- 200 g of fermented cassava
- 400 g of sugar
- 10 cl of water
- 20 cl of hot water
- 25 cl of soda water
- 2 teaspoons of baking powder
- 100 g of coconut
- 1 tablespoon of vanilla
- Salt
- coloring of your choice
Preparation :
In a bowl place the flour, rice flour and 10 ounces of water and mix well. Then add the cassava, sugar and mix again.
Add 20 ounces of hot water and knead the dough for about 10 minutes.
Add baking powder, soda water and vanilla, mixing until everything is uniform.Finally, add the food coloring and mix until the consistency is smooth.
Reheat molds of cupcake for about 5 minutes and fill them in 3/3.
Put in a basket of steamer then cook on high heat for about 20 minutes.
The cakes are ready when they open like flowers.
Sprinkle a little grated coconut on top of cake and serve cold.
Anecdotes: Kue Mangkok cake is popular in Indonesia. They are usually sold in markets and have summers brought by immigrants from southern China. We find this cake for birthdays or meetings. This cake is visually appealing, because it is usually brightly colored.
Char kway teow is fried noodle dish popular in Malaysia, Indonesia, Brunei and Singapore. We usually...
Lau Bo is the Vietnamese fondue, tasty and delicious, it is eaten with rice cake and mam nem sauce.
In sri lanka, the pittu are coconut round who's eaten with curry dishes or coconut milk.
Momos are dumplings in sweet sugar found in Nepal and Bhutan.
The Fish head curry is a specialty of Singapore also found in Malaysia and southern India.
Satay or sate is a famous skewered meat in Asia including Malaysia, Indonesia but also Singapore, th...
Rasgulla or rasagolla is a dessert popular in northern India and Bangladesh
Beef rendang is a very popular dish from Indonesia, it is also found in Malaysia and Brunei.
The nasi goreng is present throughout Indonesia, it is considered the indonesian national dish . Eac...
Filipino leche flan, caramel bahn vietnam, manure in Japan is a native of Europe creme caramel.