Sago gula melaka – tapioca pudding

écrit le par Posté dans : Malaysia, Sweet treats | tag(s) : , ,
Ease : 1
Cost : 1
Spicy :
People : 4
  • Baking :
    pdf
    VN:F [1.9.22_1171]
    Rating: 0.0/5 (0 votes cast)

    Ingredients :

    • 1 cup of tapioca pearl
    • 2 cups of water
    • 1 small cinnamon stick
    • 155 g of palm sugar or brown sugar
    • 1 cup of coconut cream
    • 1 pinch of salt

    To serve:

    • 1 cup of coconut cream
    • 1 cup of palm sugar syrup

    Preparation:
    Cook the tapioca and cinnamon stick in a saucepan with water until it thickensand have to be transparent.

    Cut palm sugar and melt it with 1/2 cup of water over low heat, then strain.
    Add the melted sugar, tapioca pearl, 1 cup of cream of coconut and a pinch of salt and cook, stirring constantly until it thickens, pour into a pan and cool.

    Refrigerate until pudding is firm.
    Turn out onto the coconut cream and sprinkle with pinch of salt and pour of palm sugar syrup for icing.

    Tips : You can prepare it with palm sugar and coconut milk, or by brown sugar mixed with a little maple syrup.

    Anecdotes : The Gula Melaka refers to palm sugar syrup poured over tapioca pearls (sago), his name was given him against the Malaysian port of Malacca.

    Chapatis - Indian bread
    These are discs of unleavened Indian bread, very pleasant taste and texture somewhat elastic.
    Asian Fruit Salad
    Exotic fruit salad very good Chinese and refreshing in summer.
    Kesari - semolina cake
    Kesari is a dessert in southern india and sri lanka is a semolina cake and saffron.
    Momos sweet - sugar ravioli
    Momos are dumplings in sweet sugar found in Nepal and Bhutan.
    Phulkopir Paturi - cauliflower mustard
    Phulkopir Paturi is a dish of cauliflower with mustard and other spices, very tasty vegetarian dish ...
    Char kway teow - fried noodles
    Char kway teow is fried noodle dish popular in Malaysia, Indonesia, Brunei and Singapore. We usually...
    Tai yang bing - the sun cake
    Tai yang bing or cake or the sun are suncakes cakes celebrate the taiwan.
    Popiah - spring roll
    Popiah a spring roll is famous in Asia, here is a recipe found in china, taiwan, malaysia, singapore...
    Mok Pa - coco fish in a foil parcel
    Ingredients : 1 kg of perch fillet ( avoid cod, salmon too fat) 5 banana leaves 5 lemon le...
    Pittu - coconut round
    In sri lanka, the pittu are coconut round who's eaten with curry dishes or coconut milk.

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

    :wink: :-| :-x :twisted: :) 8-O :( :roll: :-P :oops: :-o :mrgreen: :lol: :idea: :-D :evil: :cry: 8) :arrow: :-? :?: :!: