Chirashi sushi – rice with fish, seafood and vegetables

écrit le par Posté dans : Japan, Salad | tag(s) : , , , , , , , ,
Ease : 1
Cost : 2
Spicy :
People : 6
  • Baking :
    pdf
    VN:F [1.9.22_1171]
    Rating: 0.0/5 (0 votes cast)

    Ingredients :

    • 1 cup of sushi rice
    • 4 dried mushrooms
    • 1 tablespoon of Japanese soy sauce
    • 1 teaspoon of sugar
    • 100 g of crabmeat or cooked shrimp
    • 100 g of raw fish net
    • 2 eggs
    • 1 pinch of salt
    • oil
    • 50 g of bamboo shoots, thinly sliced ​​
    • 1 little box of cooked peas
    • 1 piece of lotus root canned minced
    • 1 tablespoon of kombu (kelp) salt and vinegar, minced
    • 1 tablespoon of takuan (radish with salt and vinegar), sliced ​​
    • few sprigs of beni shoga (pickled ginger) for garnish

    Preparation :

    Prepare the sushi rice to cool.

    Soak mushrooms 20 minutes in hot water (keep water), then remove inediblestems and slice caps and cook 10 minutes in 1/2 cup of their soaking water, withsauce soya and sugar.

    Crumble crab meat or shrimp cut into strips.
    Make a thin omelette undercooked, and cut into thin strips.

    Mix rice with all ingredients, using the most colorful for garnish and serve cold.

    Astuces : It may be added to this rice salad all kinds of ingredients.

    Sung choi boa
    This Chinese dish is an irresistible combination of textures: crunchy, sweet and fresh.
    kukul mas curry - curry chicken
    kukul mas curry is a dish of current Sri Lanka strongly influenced by India.
    Siu Mai or Shumai - Steamed raviolis
    Siu May are Chinese steamed raviolis. These are a variety of dim sum which has loads of variations.
    Samgyetang - chicken with ginseng
    Samgyetang is a Korean dish, a chicken soup with ginseng. This Korean dish is very good for health a...
    Phaksha Pa - Pork with Vegetables
    In Bhutan, Phaksha Pa or pork with vegetables is part of the Bhutanese cooking.
    Tam Mak Houng - Som tam - bok l'hong - papa...
    Tam Mak Houng, Som Tam, bok l'hong or green papaya salad, is a culinary institution, Laotian, Thai ...
    Banh cuon - steamed stuffed rolls
    Banh cuon are steamed stuffed rolls you eat for breakfast, lunch and during the change of moon in vi...
    Chicken rice
    Chicken rice is the rice dish with chicken from China, it is also famous in Thailand, Malaysia or Si...
    Yakitori - chicken skewers
    the Yakitori chicken skewers are found in the Japanese restaurant. This is a very popular dish in Ja...
    Leche flan – bahn caramel - purin - caramel...
    Filipino leche flan, caramel bahn vietnam, manure in Japan is a native of Europe creme caramel.

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

    :wink: :-| :-x :twisted: :) 8-O :( :roll: :-P :oops: :-o :mrgreen: :lol: :idea: :-D :evil: :cry: 8) :arrow: :-? :?: :!: