Country

spicy sauce

sauce piment

Here’s a spicy sauce originally from Singapore, the country or can not do without spices.
Continue reading

San pai – Ginger Chicken

san-pai

Here’s a tasty recipe Ginger Chicken to taiwan. All the flavor Taiwanese.
Continue reading

Sabzi Pilau – rice with vegetables

sabzi-pilau-inde

sabzi Pilau is an Indian dish of rice and vegetables.
Continue reading

Rojak – rujak – pasembor

rojak

The rojak or rujak is a popular dish in Singapore, Malaysia and Indonesia. There are several variations. It is a kind of fruit salad and vegetables.
Continue reading

Rice with ghee

riz au ghi

Ghee rice is widespread in india, srilanka or malaysia. An easy recipe full of flavor thanks to its spices.
Continue reading

Chicken kurma

poulet kurma

Chicken kurma is very rependu in Brunei, it is tasty with a flavorful spice mixture, put you in full buds.
Continue reading

Chicken on spicy Bhutanese red rice

Poulet-bhoutanais

Here is a Bhutanese dish of chicken, chilli and red rice. Red rice is very rependu in Bhutan.
Continue reading

Pho – beef soup and rice noodles

pho

The pho is the national dish of Vietnam. This dish is also eaten in laos and thailand. this beef soup and rice noodles rather like the moh hin gha of Burma.
Continue reading

Ohn htamin – coconut rice

oh-hamin

Coconut rice is served in Burma during the festive meal.
Continue reading

Nasi gurih – fragrant rice

nasigurih

Nasi gurih or fragrant rice is a traditional Javanese. The rice is cooked in spices and coconut and it is widespread in Indonesia.
Continue reading

Nasi goreng – fried rice

nasi-goreng

The nasi goreng is present throughout Indonesia, it is considered the indonesian national dish . Each cook has his own recipe there are different variants of the dish.
Continue reading

kukul mas curry – curry chicken

kukulmas

kukul mas curry is a dish of current Sri Lanka strongly influenced by India.
Continue reading